The K Sisters story began when Karen started a search for an authentic Pierogi like her Babcia's (grandma's), and mother's in their hometown of Buffalo, NY. She wasn’t completely satisfied with what she found because the Pierogi she found did not taste like theirs.
Through a lifetime of making Pierogi with both her Babcia and mother, she knew that she had learned the authentic way to make them. So she set out to make their Pierogi recipe for friends to try out.